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Maybe a friend told you that once they started using Japanese cutlery they stopped using their regular knives… and you wanted to learn more?
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Razor-sharp Carbon steel blade and a wood handle, This is the only knife that you'll ever need.
Have a look through our guides and videos to find answers to some of our customers most asked questions.
Whether you're looking for your first knife or your tenth, we've got the right one for you.
We guarantee that you will enjoy cooking with the Japanese knives.You will be surprised at the quality and sharpness of them.By all means, get a Japa…
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