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What you need 1 bunch of sorrel (the big leafed variety), roughly torn up half a handful of almonds 1 big garlic clove big pinch of salt big glug of…

What could I make without buying anything from the supermarket, the greengrocer the butcher or even from the garage.

It's amazing the variety of food you can cook on a BBQ - it's not just for grilling sausages.

You scan the ingredients list mentally ticking off the ingredients you know are already sitting in the cupboard waiting for their moment of glory.

I've never been one to break out into a sweat kneading bread dough and any piece of kitchen equipment that helps make life easier is okay by me.

"How did you get from the airport Jim?

Because I’ve got kids myself and despite all my best efforts, the pair of them are absolutely crap in the kitchen.

The Sunday lunches of my childhood were preceded by a trip to church.

I used it in practically everything, from dressings, marinades, dipping sauces and just as a drizzle.

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